PSO Guild Luncheon

March Luncheon

Wednesday, March 3, 2021

Pensacola Yacht Club

1897 Cypress St.
Pensacola, FL 32502

Doors open at 11:00 am

Luncheon starts at 11:30 am

Theme: “Bandanas, Blue Jeans (& Boots Too!)”

Program: Jazz trumpeter Roger Villines and his accompanist

Please wear a mask, and we will social distance.

Board Meeting: 10:00 am

 

RESERVATIONS ARE REQUIRED!

Luncheons are $25 at the door

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 How to purchase luncheon tickets:

  • First, make reservations (see below) and then

    • Pay at door ($25) OR

    • Buy tickets ONLINE by 2/25

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Please make luncheon reservations by

Noon, Friday, February 26

 

To make reservations please contact:

Last names starting with A-L

Maude Sawyer, 850-857-3647

maude.sawyer@cox.net

 

Last names starting with M-Z

Ruth Stewart, 850-438-2530

or go to PSOG.org

 

Please remember to cancel

a reservation by

Noon on Saturday, February 27

or you will be billed for the meal.

 

Spinach Salad served with Carrots and Parmesan Cheese
Dressings: Balsamic Vinaigrette and Buttermilk Ranch
Warm Dinner Rolls with Butter
Entrée:
Baked Seasoned Mahi topped with a Cucumber, Tomato & Mint Mignonette Sauce
Parmesan Orzo
Vegetable Medley with Cherry Tomatoes, Cauliflower and Squash
Dessert: Chefs Choice Cake
Coffee, Iced Tea, and Water

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©Copyright 2021 Pensacola Symphony Orchestra Guild
P.O. Box 1812, Pensacola, FL 32591